Hi, I’m Guillaume Salva, a personal chef born and raised in the countryside of Normandy, France.
I came to San Francisco a few years ago as a software engineer, but I was so obsessed about cooking for my friends that I decided to ditch my corporate career to live from my passion.
I would define my style as comfort food, directly inspired by my French roots and my Mom.
What is a personal chef?
|pərsənəl ʃɛf |, noun.
A personal chef is a chef who is hired by different clients and prepares meals in the clients' home kitchens, based on their needs and preferences.
The personal chef will create a customized meal plan, shop for all groceries, prepare the meal, and clean up the kitchen.
What services do I provide?
If you are hosting a special event at your place and don’t feel like cooking for your guests, let’s talk about what we can do together. I’ll come over and cook a few hours ahead of your party, so you don’t have to stress: your buffet will be ready on time.
We can also arrange a romantic dinner for your anniversary, with the feeling you are eating at a restaurant. I am already excited to think about your 5 stars menu!
Please find here some special events I did this year:
Food Handler Training Certificate (01/14/2016) and Food Safety Manager Certification (02/08/2016)